If you enjoy Asian-style snacks and deli meats, it’s time to take a closer look at your pantry and freezer. Yu Shang Food, Inc., based in Spartanburg, South Carolina, has issued a recall for nine ready-to-eat meat products as a precautionary measure due to potential Listeria contamination.
List of Recalled Meat Products
Below are the items affected by the recall from Yu Shang Food, Inc.:
- Yushang Brand Cooked Chicken (20 oz. Vacuum Pack)
- Seasoned Pork Hock (20 oz. Packaging)
- Japanese Chashu Pork Belly (16 oz. Vacuum Pack)
- Braised Pork Belly in Brown Sauce (16 oz.)
- Yushang Brand Cooked Pork Hock (1.4 lbs.)
- Chinese Brand Spicy Chicken Feet (8 oz.)
- Bazhen Seasoned Whole Chicken (20 oz.)
- Braised Beef Shank (16 oz.)
- Seasoned Pork Tongues (12 oz.)
These products were produced between October 21 and October 27, 2024, with “Use By” dates ranging from August 21, 2025, to August 27, 2025. Look for the identification numbers “P-46684” or “EST. M46684” near the USDA inspection mark to identify the recalled items.
The affected products were distributed nationwide, including online sales, and are available at the following retailers:
- 99 Ranch Market
- Marina Supermarket
- GW Supermarket
- Hong Kong Supermarket
Listeria Risk and What It Means
Listeria poses a unique threat as it thrives in cool, damp environments, even at temperatures as low as 31°F. Once present, the bacteria can spread quickly across food surfaces, even after cleaning. Commonly found in foods like:
- Hot dogs, cold cuts, and sausages
- Unpasteurized milk and soft cheeses
- Smoked fish and salads with ham, chicken, or seafood
- Raw fruits and vegetables contaminated through soil
While thorough cooking kills Listeria, cross-contamination after cooking can still occur. To minimize risk, discard any potentially contaminated food, especially if you belong to a high-risk group, such as pregnant individuals, the elderly, or those with weakened immune systems.
Symptoms of Listeriosis
Listeriosis symptoms differ based on individual health status:
- Pregnant Individuals: Flu-like symptoms, such as fever, fatigue, and muscle aches. However, severe complications may include miscarriage, stillbirth, premature delivery, or neonatal infection.
- Non-Pregnant Individuals: Fever, muscle aches, headaches, stiff neck, confusion, loss of balance, and seizures in severe cases.
If you suspect listeriosis or experience symptoms after consuming these products, seek medical attention immediately.
FDA and FSIS Response
The FSIS has raised concerns that some of these products may still be stored in consumers’ refrigerators or freezers. If you have purchased any of the recalled items:
- Do not consume them.
- Dispose of the products safely or return them to the place of purchase for a refund.
- Contact Yu Shang Food, Inc. for additional information at [email protected] or (408) 857-0901 during business hours.
The FSIS continues to monitor the situation, ensuring that the recalled items are removed from stores and consumers are informed.
Steps to Take if Listeria Contamination Is Suspected
If you suspect Listeria contamination in your kitchen, follow these steps:
- Clean and disinfect your refrigerator and all surfaces that may have come into contact with the affected products.
- Dispose of contaminated food safely to prevent cross-contamination.
Contact Information for Questions
For questions related to food safety, contact:
- USDA Meat and Poultry Hotline: 888-MPHotline (888-674-6854)
- Email: [email protected]
- File a Complaint: Use the online complaint system available 24/7.
Conclusion
This recall serves as an important reminder to remain vigilant about food safety, especially for high-risk groups. If you have purchased any of these recalled products, follow the recommended steps to ensure your household’s health and safety. By taking prompt action and staying informed, you can minimize the risks associated with Listeria contamination.
